Tag Archives: Yakon

Thursday at the RTBG

Yesterday was Thursday. Long term blog followers will know the day is always glorious if I am (we the Food Garden volunteers are) going to the Royal Tasmanian Botanical Gardens (RTBG).  And we did. And it was. Earlier in the … Continue reading

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RTBG Thursday 16th May 2019 – remembering

For my first week volunteering at the Royal Tasmanian Botanical Gardens (RTBG) you can read about eggplant, garlic and feijoa here. In my second week, I picked olives, planted two different kinds of mustard under the olive trees, cleared out … Continue reading

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RTBG Thursday 9 January 2020

I was grateful when K offered me a lift to the Royal Tasmanian Botanical Gardens (RTBG). This gave us both a chance to emote strongly about the expected joys of being back volunteering in the Food Garden after the Christmas … Continue reading

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RTBG first week of October 2019

As I remarked in yesterday’s blog post, I did not volunteer at the Royal Tasmanian Botanical Gardens (RTBG) last week. Alas. However, I thought that blog followers might want to see something –so here are a selection of photos taken … Continue reading

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RTBG-27 June 2019 post 1 of 2

With a great team of volunteers, a great deal of work gets done each Thursday in the Community Food Garden of the Royal Tasmanian Botanical Gardens. At this time of the year with much pruning completed, and weeds less inclined … Continue reading

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RTBG-9th May 2019

With wonderful memories from my first Thursday in the Food Garden of the Royal Tasmanian Botanical Gardens, I was eager for the next Thursday to arrive.  I expected more weeding and could not imagine which new activities I might experience. … Continue reading

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