Search this blog
Google Translate
Archives
- March 2021
- February 2021
- January 2021
- December 2020
- November 2020
- October 2020
- September 2020
- August 2020
- July 2020
- June 2020
- May 2020
- April 2020
- March 2020
- February 2020
- January 2020
- December 2019
- November 2019
- October 2019
- September 2019
- August 2019
- July 2019
- June 2019
- May 2019
- April 2019
- February 2019
- January 2019
- January 2018
- December 2017
- October 2017
Author: Dr Helen Tyzack
newtyzack@gmail.comMy blogsites
- Linkedin Helen Tyzack’s passions
- Mainland Discoveries Records of my explorations of landscapes on mainland Australia
- Touching the Tarkine Record of my exploration of Tasmania’s Tarkine wilderness
- Walking the Derwent The record of my walk from the mouth to the source of Tasmania’s Derwent River
Author Archives: Tasmanian Traveller
Disaster has struck
Over recent weeks, some blog followers have revelled in watching the growth of the Giant Atlantic pumpkins in the Food Garden of the Royal Tasmanian Botanical Gardens (RTBG). Last week I reported that one remained. Since then, the RTBG has … Continue reading
RTBG Thursday 5th March 2021
In the Food Garden at the Royal Tasmanian Botanical Gardens (RTBG), the Giant Atlantic pumpkin story is reducing. Now only one large and growing ‘beast’ remains – not affected by rot on its base or having been moved accidentally by … Continue reading
Thursday 25th February at the RTBG
Last Thursday work doesn’t stop at the Food Garden in the Royal Tasmanian Botanical Gardens (RTBG). Pam provided a ‘gardens update. We stripped the remaining fruit from 3 tomato beds, 2 piles, one coloured and the other green. Pulled out … Continue reading
Waste not Produce – at Cygnet
Here is the latest report from the intrepid vegetable and fruit produce gatherers and distributors, Robyn and Andrew. ‘WASTE NOT PRODUCE’ CYGNET MARKET 21 FEBRUARY 2021 Today was our first market for the year – and it was fabulous. The … Continue reading
Posted in Tasmania
Tagged Cygnet, Cygnet Community Hub, Cygnet Market, Waste Not Produce, zuchinni, zuchinni hommous
Leave a comment
Dining on fresh produce
From time to time our Royal Tasmanian Botanical Gardens (RTBG) Food Garden volunteers meet at one of our homes, wander the garden and look at what is being grown and then share a lunch made with as many fruits and … Continue reading
Two weeks of volunteering at the RTBG amidst health and goodness
A few readers love reading and looking at my blog posts because they believe they can keep up with some of what I am doing each week, while others love gardens and vegetables. Most are happy to read and to … Continue reading
Plunge your hands into the soil
Since I started volunteering in the Food Garden of the Royal Tasmanian Botanical Gardens, then in another that keeps an elderly person living on their own property, plus working in my own garden more intensively, I have never felt better. … Continue reading