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Author: Dr Helen Tyzack
newtyzack@gmail.comMy blogsites
- Mainland Discoveries Records of my explorations of landscapes on mainland Australia
- Touching the Tarkine Record of my exploration of Tasmania’s Tarkine wilderness
- Walking the Derwent The record of my walk from the mouth to the source of Tasmania’s Derwent River
Tag Archives: Royal Tasmanian Botanical Garden
The power of words
My descriptions of the Food Garden of the Royal Tasmanian Botanical Gardens, in part have been intended to empower people with knowledge and to help readers value the place that plants have in our world. In this connection, I want … Continue reading
Colour at the Royal Tasmanian Botanical Gardens
After I finished my volunteering effort in the Food Garden last Thursday, I walked to the exit via the Royal Tasmanian Botanical Garden’s Conservatory. This is somewhat like a public art gallery in that the exhibits change frequently and you … Continue reading
Royal Tasmanian Botanical Garden’s Food Garden
Sometimes referred to as a Community Garden, the Food Garden within the Royal Tasmanian Botanical Gardens is not for general community consumption – in terms of eating the produce. Regardless of notices, some visitors think they can take one or … Continue reading
The Food Garden continues to flourish
First I had a book to complete and publish and then I got Covid the day after publication – so my stories of changes in the Food Garden at the Royal Tasmanian Botanical Gardens came to a halt. Earlier on, … Continue reading
Posted in Royal Tasmanian Botanical Gardens, Tasmania
Tagged artichoke, beans, fig, Food Garden, hazelnut, mulberry, pumpkin, Royal Tasmanian Botanical Garden, Silver beet, Soy bean, sunflowers, tomato, zuchinni
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Community garden
A couple of weeks ago I set off in the dark around 6am and headed for the Heemskirk Community Garden in the next suburb of Warrane. Members of the local community value the garden. It was well into development at … Continue reading
Tasmanian Discoveries 