Tag Archives: Helen’s Red Cherry Guava Edible Glue

RTBG-13 June 2019 post 2 of 2

Co-ordinator of the Community Food Garden in the Royal Tasmanian Botanical Gardens (RTBG), Adam, explained that disposing of the Red Cherry Guava fruits usefully wasn’t easy. They are tiny and heavily seeded and are not necessarily palatable for every person’s … Continue reading

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